Dinner Menu

Fresh tomatoes, red onions, basil & mozzarella

$14.00

Tender calamari, lightly fried served with house-crafted marinara

$18.00

Hand-rolled risotto spheres, lightly fried & set atop a bed of rich tomato cream sauce

$11.00

Warm, toasted French baguette brushed with fragrant garlic butter & fresh herbs

$9.00

Ripe tomatoes, fresh basil & garlic tossed in extra virgin olive oil. Served on grilled crostini

$13.00

Two house-made beef meatballs marinara with melted mozzarella

$15.00

Cup $6.00

Bowl $9.00

Friday & Saturday

Cup $8.00

Bowl $12.00

Tomato, cucumber, red onion, carrot

Half $8.00

Full $12.00

Romaine, capers, croutons, parmesan, & Caesar dressing

Half $8.00

Full $14.00

Icberg, bacon, egg, red onion, & blue cheese crumbles

Half $14.00

Full $18.00

Beets, candied apple, caramelized walnuts, goat cheese, arugula with vinaigrette

Half $10.00

Full $15.00

Strawberries, cranberries, feta cheese & caramelized walnuts, citrus dressing

$28.00

Layers of mozzarella, ricotta & parmesan with bolognese

$27.00

Penne pasta tossed in roasted garlic cream sauce with sundried tomatoes, mushrooms, fresh scallions, & sliced grilled chicken breast

$28.00

Kalamata olives, tomatoes, capers, basil, white wine, & a touch of marinara

$23.00

Fettuccini, creamy alfredo sauce with grilled chicken

$28.00

Served with our homemade marinara

$25.00

Served with our homemade bolognese

$25.00

Served with our homemade marinara

$25.00

Spicy ground Italian sausage, garlic, crushed tomatoes, & spinach

$26.00

Homemade potato dumplings tossed in velvety tomato cream sauce

$22.00

Mushrooms & marsala wine served with capellini

$32.00

White wine, lemon, garlic, butter, & capers served with capellini

$32.00

Breaded eggplant, marinara, & mozzarella cheese served with spaghetti marinara

$25.00

Mushrooms & marsala wine served with risotto

$29.00

White wine, lemon, garlic, butter & capers served with risotto

$29.00

Breaded chicken, marinara, & mozzarella cheese served with spaghetti marinara

$28.00

Additional serving $2.00

8 oz. USDA Angus cut char-grilled filet, with a red wine reduction. Served with roasted potatoes, sautéed kale, onions & cranberry

$46.00

Lan Roc bone-in pork chop grilled & served with roasted potatoes, sautéed kale, onions & cranberry

$36.00

Mussels, clams, prawns, scallops, salmon, spicy red sauce, & toasted crostini's

$42.00

Prawns, mushrooms, scallions, garlic white wine butter sauce, & linguini

$35.00

Clams, scallops, prawns, mussels, mushrooms, scallions, white wine cream sauce, & fettuccini

$39.00

Pasta neck clams over linguini in a lemon and white wine broth with herbs, scallions & toasted crostini’s

$32.00

Egg battered with sliced almonds and a white wine & lemon butter sauce over capellini with a side of glazed carrots

$29.00

Creamy white wine, lemon, garlic, butter & served with roasted potatoes & vegetable du jour

$33.00

Topped with fresh provolone, basil, tomato, garlic

$18.00

Fresh goat cheese, white figs, coppa & arugula drizzled with balsamic

$22.00

Chicken, pesto, sundried tomatoes, sliced red onion & provolone

$21.00

Tomato sauce, mozzarella, & pepperoni

$19.00

Tomato sauce, spicy ground sausage, mozzarella, topped with arugula

$20.00

A crisp, zesty blend of muddled mint, ginger beer, cranberry, and fresh lime

$8.00

Tropical vibes with coconut, pineapple, lime, and a splash of grenadine — finished with fizzy soda

$8.00

Bright lime, sweet grenadine, and sparkling soda water

$8.00

Cool cucumber, ripe strawberry, and fragrant basil meet lemon and pineapple fizz

$8.00

$4.50

$4.50

$4.50

$8.00

Raspberry, strawberry, or cherry

$5.00