5015 Pacific St, Rocklin, CA 95677 +19166243401
5015 Pacific St, Rocklin, CA 95677 +19166243401
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Menus

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    • A La Carte

    Minimum order of 10 people. All trays are designed for eight (8) to ten (10) people unless otherwise noted

    Appetizers

    • Fried Risotto

      Rubino’s signature dish served in a tomato cream sauce

    • Tomato Caprese

      Alternating slices of vine-ripened tomatoes and fresh mozzarella topped with red onions and a balsamic vinegar reduction

    • Bruschetta

      Sourdough crostini topped with basil, tomatoes, and garlic, chopped fresh and lightly tossed in olive oil

    • Toasted Ravioli

      Crisp cheese ravioli served with a side of marinara

    • Antipasto Platter

      Selection of salami, artichoke hearts, kalamata olives, marinated mushrooms, and assorted pickled vegetables

    • Fritto Misto

      Lightly breaded calamari served with garlic aioli and marinara sauces

    • Shrimp Cocktail

      Chilled jumbo prawns served with cocktail sauce and fresh lemon slices on the side

    • Scaloppini Meatballs

      Mini meatballs cooked in sherry wine and demi-glace with mushrooms and shallots

    Salads

    • Potato Salad

      Made-to-order home-style potato salad with chopped red onions, celery, hard-boiled eggs, dill relish, mayonnaise, and mustard

    • Mixed Green

      Mixed greens, carrots, cucumbers, and tomatoes. Served with your choice of dressing on the side

    • Macaroni Salad

      Made-to-order traditional macaroni salad prepared with chopped celery, dill pickles, white onions, and hard-boiled egg

    • Bistro Salad

      Field greens with Roma tomatoes, gorgonzola cheese crumbles, and caramelized walnuts. Served with a side of signature roasted garlic dressing

    • Caesar Salad

      Crisp romaine with capers, croutons, and hand-grated parmesan cheese. Served with a side of homemade Caesar dressing

    • Chopped Wedge Salad

      Crisp iceberg lettuce with blue cheese crumbles, bacon, and egg. Served with a side of blue cheese dressing

    Traditional Pastas

    Your choice of pasta and sauce

    • Choice of Pasta

      Penne

      Ravioli (Beef or Cheese)

      Fettuccine

      Gnocchi

    • Choice of Sauce

      Marinara – Thick tomato sauce with large pieces of mushrooms, tomatoes, and green onions

      Alfredo – Creamy white sauce with a hint of garlic and fresh shredded parmesan cheese

      Meat – Hearty tomato sauce made from angus ground beef, crushed tomatoes, and red wine

      Tomato cream – Blended alfredo and marinara with large pieces of mushrooms, tomatoes, and green onion

    House Specialty Entrées

    • Chicken Piccata

      Chicken breast sautéed in white wine, lemon juice, garlic, and capers

    • Chicken or Eggplant Parmigiana

      Lightly breaded and baked chicken breast or eggplant topped with marinara sauce and shredded mozzarella

    • Chicken Sauté

      Chicken breast sautéed in a white wine marinara sauce with mushrooms, green onions, and herbs

    • Chicken Chardonnay

      Grilled chicken marinated and topped with fresh rosemary, garlic, and white wine.

    • Lasagna

      Alternating layers of fresh pasta, trio of cheeses, meat sauce, mushrooms, and green onion

    • Chicken Kiev

      Lightly breaded chicken stuffed with fresh parsley and butter, topped with a mushroom cream sauce

    • Chicken Cordon Bleu

      Lightly breaded chicken breast stuffed with prosciutto and Swiss cheese, topped with mushrooms in a signature sauce

    • Italian Meatloaf

      Signature beef blend stuffed with prosciutto and mozzarella, topped with a demi-glace sauce

    • Beef Burgundy

      Braised beef tips sautéed in a burgundy wine sauce

    • Chicken Marsala

      Chicken breast sautéed in a marsala white wine sauce with mushrooms

    • Grilled Salmon

      Pacific salmon grilled to perfection

    • Veal Scaloppini

      Tender cutlets sautéed in a sherry wine demi-glace with mushrooms and green onions served on a bed of angel hair pasta

    • Veal Parmigiana

      Lightly breaded and baked veal cutlets topped with marinara sauce and shredded mozzarella, served on a bed of angel hair pasta

    • Salmon Piccata

      Pacific salmon prepared in white wine, lemon, garlic, butter, and capers

    • Seafood Lasagna

      A medley of shrimp, scallops, and crab in alternating layers of fresh pasta and a trio of cheeses, topped with a chipotle cream sauce

    Sides

    • Bread and Butter

      Fresh baked sourdough and butter.

    • Garlic Bread

      Oven-toasted sourdough bread with a garlic butter spread

    • Mixed Vegetables

      Seasonal vegetables steamed with herbs and butter

    • Carrots

      Rubino’s signature carrots

    • Garlic Mashed Potatoes

      Russet potatoes mashed with garlic butter and fresh cream

    • Risotto

      Arborio rice in a cream sauce with mushrooms, green onions, and fresh parmesan

    • Polenta

      Rubino’s signature polenta

    Dessert

    • Fresh Baked Cookies

    • Limoncello cake

    • Kahlua Chocolate Cake

    • Tiramisu

    Dinner Menu

    Appetizers

    • Tomato Caprese

      Fresh tomatoes, red onions, basil & mozzarella

      $14.00

    • Calamari Fritti

      Tender calamari, lightly fried served with house-crafted marinara

      $18.00

    • Arancini

      Hand-rolled risotto spheres, lightly fried & set atop a bed of rich tomato cream sauce

      $11.00

    • Garlic Bread

      Warm, toasted French baguette brushed with fragrant garlic butter & fresh herbs

      $9.00

    • Bruschetta

      Ripe tomatoes, fresh basil & garlic tossed in extra virgin olive oil. Served on grilled crostini

      $13.00

    • Meatballs

      Two house-made beef meatballs marinara with melted mozzarella

      $15.00

    Soup

    • Minestrone

      Cup $6.00

      Bowl $9.00

    • New England Clam Chowder

      Friday & Saturday

      Cup $8.00

      Bowl $12.00

    Salad

    Add Grilled Chicken $9, Grilled Prawns $12, Grilled Salmon $13

    • Mixed Green

      Tomato, cucumber, red onion, carrot

      Half $8.00

      Full $12.00

    • Caesar

      Romaine, capers, croutons, parmesan, & Caesar dressing

      Half $8.00

      Full $14.00

    • Wedge

      Icberg, bacon, egg, red onion, & blue cheese crumbles

      Half $14.00

      Full $18.00

    • Beet

      Beets, candied apple, caramelized walnuts, goat cheese, arugula with vinaigrette

      Half $10.00

      Full $15.00

    • Spinach Salmon

      Strawberries, cranberries, feta cheese & caramelized walnuts, citrus dressing

      $28.00

    Old-Fashioned Pasta

    • Lasagna

      Layers of mozzarella, ricotta & parmesan with bolognese

      $27.00

    • Pasta Milano

      Penne pasta tossed in roasted garlic cream sauce with sundried tomatoes, mushrooms, fresh scallions, & sliced grilled chicken breast

      $28.00

    • Penne Puttanesca

      Kalamata olives, tomatoes, capers, basil, white wine, & a touch of marinara

      $23.00

    • Chicken Fettuccine Alfredo

      Fettuccini, creamy alfredo sauce with grilled chicken

      $28.00

    • Spaghetti & Meatball

      Served with our homemade marinara

      $25.00

    • Beef Ravioli

      Served with our homemade bolognese

      $25.00

    • Cheese Ravioli

      Served with our homemade marinara

      $25.00

    • Penne Salsiccia

      Spicy ground Italian sausage, garlic, crushed tomatoes, & spinach

      $26.00

    • Gnocchi

      Homemade potato dumplings tossed in velvety tomato cream sauce

      $22.00

    House Specialties

    Served with glazed carrots

    • Veal Marsala

      Mushrooms & marsala wine served with capellini

      $32.00

    • Veal Piccata

      White wine, lemon, garlic, butter, & capers served with capellini

      $32.00

    • Eggplant Parmigiana

      Breaded eggplant, marinara, & mozzarella cheese served with spaghetti marinara

      $25.00

    • Chicken Marsala

      Mushrooms & marsala wine served with risotto

      $29.00

    • Chicken Piccata

      White wine, lemon, garlic, butter & capers served with risotto

      $29.00

    • Chicken Parmesan

      Breaded chicken, marinara, & mozzarella cheese served with spaghetti marinara

      $28.00

    • One Complimentary Bread Plate per Table

      Additional serving $2.00

    Steaks

    • Filet Mignon

      8 oz. USDA Angus cut char-grilled filet, with a red wine reduction. Served with roasted potatoes, sautéed kale, onions & cranberry

      $46.00

    • Pork

      Lan Roc bone-in pork chop grilled & served with roasted potatoes, sautéed kale, onions & cranberry

      $36.00

    Seafood

    • Cioppino

      Mussels, clams, prawns, scallops, salmon, spicy red sauce, & toasted crostini's

      $42.00

    • Shrimp Scampi

      Prawns, mushrooms, scallions, garlic white wine butter sauce, & linguini

      $35.00

    • Seafood Fettuccini

      Clams, scallops, prawns, mussels, mushrooms, scallions, white wine cream sauce, & fettuccini

      $39.00

    • Linguini & Clams

      Pasta neck clams over linguini in a lemon and white wine broth with herbs, scallions & toasted crostini’s

      $32.00

    • Petrale Sole Almondine

      Egg battered with sliced almonds and a white wine & lemon butter sauce over capellini with a side of glazed carrots

      $29.00

    • Rubino’s Grilled Salmon

      Creamy white wine, lemon, garlic, butter & served with roasted potatoes & vegetable du jour

      $33.00

    Housemade Pizza

    • Margherita

      Topped with fresh provolone, basil, tomato, garlic

      $18.00

    • Rubino's Specialty

      Fresh goat cheese, white figs, coppa & arugula drizzled with balsamic

      $22.00

    • Chicken Pesto

      Chicken, pesto, sundried tomatoes, sliced red onion & provolone

      $21.00

    • Pepperoni

      Tomato sauce, mozzarella, & pepperoni

      $19.00

    • Picante

      Tomato sauce, spicy ground sausage, mozzarella, topped with arugula

      $20.00

    Signature Mocktails

    • Ginger Fizz

      A crisp, zesty blend of muddled mint, ginger beer, cranberry, and fresh lime

      $8.00

    • Coconut Breeze

      Tropical vibes with coconut, pineapple, lime, and a splash of grenadine — finished with fizzy soda

      $8.00

    • Cherry Limeade

      Bright lime, sweet grenadine, and sparkling soda water

      $8.00

    • Rubino’s Breeze

      Cool cucumber, ripe strawberry, and fragrant basil meet lemon and pineapple fizz

      $8.00

    Non-Alcoholic Beverages

    • Coke, Diet Coke, Sprite

      $4.50

    • Lemonade, Iced Tea

      $4.50

    • Coffee, Decaf

      $4.50

    • Espresso, Cappuccino, Latte

      $8.00

    • Italian Sodas

      Raspberry, strawberry, or cherry

      $5.00

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